Get FRESH at the Farmers’ Market!
Whether you live in a city or rural township, a farmers’ market is easy to find today. Not so, not too long ago! Back in 1977, there were only 7 farmers markets in the entire state. Today, there are hundreds, and 53 of them were open for business during the Summer Season.
View our list below for Winter Farmers’ Markets and be sure to check back this Spring for the list of Summer Farmers’ Markets too.
Farmers’ Market- Summer 2025
Did You Know:
- A good diet includes at least five fruits and vegetables every day.
- Fruits and vegetables are good sources of vitamin A, beta-carotene, vitamin C and fiber.
- Vitamin A and beta-carotene are needed for fetal and infant growth.
- Vitamin C builds healthy bones, teeth, and skin and helps to heal wounds and burns.
- Eating fruits and vegetables may reduce your risk for cancer.
- Fruits and vegetables are naturally low in fat, sodium and cholesterol.
- Fruits and vegetables are fast, easy and a good value.
- Fiber is found in the skin and seeds of fruits and vegetables. A good diet includes fiber.
Farmers' Market Sources of:
Vitamin A & Beta-Carotene
- Cantaloupe
- Carrots
- Sweet Potato
- Green Leafy Vegetables
- Pumpkin
- Spinach
- Winter Squash
Vitamin C
- Broccoli
- Brussels Sprouts
- Cabbage
- Cantaloupe
- Cauliflower
- Green Pepper
- Strawberries
- Tomatoes
Fiber
- Apples
- Asparagus
- Blackberries
- Carrots
- Cherries
- Corn
- Cauliflower
- Pears
- Potatoes
- Strawberries
- Tomatoes
Cruciferous Vegetables High In Vitamins A, C, And Fiber
- Bok Choy
- Brussels Sprouts
- Cauliflower
- Onions
- Cabbage
- Broccoli
- Kale
- Kohlrabi
- Turnip
