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X-WR-CALDESC:Events for Northeast Harvest
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DTSTART;TZID=America/New_York:20200314T080000
DTEND;TZID=America/New_York:20200314T170000
DTSTAMP:20200210T183407Z
CREATED:20200210T183407Z
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UID:10006670-1584172800-1584205200@northeastharvest.com
SUMMARY:PiePalooza
DESCRIPTION:In celebration of Pi day\, the Verrill Farm bakery will be unveiling some of our newest pie flavors for the 2020 season. Stop by the heated greenhouse to taste samples of our new flavors as well as some of our old favorites. Details to follow – visit Verill Farm’s website! \n 
URL:https://northeastharvest.com/event/piepalooza/
LOCATION:MA
CATEGORIES:Farms & Food,Food Sampling
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200314T093000
DTEND;TZID=America/New_York:20200314T120000
DTSTAMP:20200210T180347Z
CREATED:20200210T180347Z
LAST-MODIFIED:20200210T180347Z
UID:10006658-1584178200-1584187200@northeastharvest.com
SUMMARY:Sugar Shack Open House & Pancakes
DESCRIPTION:As we welcome the sugaring season there is no better place to be than the sugar shack. The smell of maple syrup in the air\, the warm feeling next to the fire\, and the smiles of all your family and friends close by. We love this season and want to share it with you! Join us for a morning filled with maple goodness. Tour our sugar shack and see how we turn sap into syrup\, and stay warm by the campfire\, visit the barnyard\, and enjoy our own maple syrup on fresh pancakes. \nThis event will be outside\, so please dress for the weather. Pancakes included! (one per person–dont worry\, they are big). Please pre-register so we can have enough pancakes. Event will run from 9:30 am-12:00 pm so feel free to attend anytime in-between! \nHot drinks (cocoa and cider) and other farm-made foods will be available for purchase. \nMember family: $5 \nNonmember family: $10
URL:https://northeastharvest.com/event/sugar-shack-open-house-pancakes/
LOCATION:Appleton Farms\, 219 County Rd\, Ipswich\, MA\, 01938\, United States
CATEGORIES:Farm Fun,Farms & Food,Seasonal Celebrations
GEO:42.6542441;-70.8443703
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DTSTART;TZID=America/New_York:20200314T170000
DTEND;TZID=America/New_York:20200314T190000
DTSTAMP:20200210T174252Z
CREATED:20200210T174252Z
LAST-MODIFIED:20200210T174252Z
UID:10006645-1584205200-1584212400@northeastharvest.com
SUMMARY:Pasta Making Workshop with Luca
DESCRIPTION:Let Italian Native Luca Mignogna take you on an unforgettable pasta making journey! As you arrive\, the smell of hearty\, earthy Boscaiola sauce cooking on the stove will excite your senses and prepare you to dive right in. Luca will take you from start to finish on the pasta making process – from flour to dough to different pasta shapes. \nFirst\, take a step back in time as you explore pasta’s roots and key role in the Italian culture. Next you will discuss the importance of ingredients in the pasta making process. Together you will learn the techniques for making different types of pasta on the machine\, and then you will finish by making tagliatelle. Then Luca will demo cooking the pasta and tossing it with this creamy mushroom and sausage sauce\, perfect for your winter appetite. \nYou will enjoy the fresh pasta you just made in this warming winter dish…Tagliatelle alla Boscaiola. This class will leave you with the tools and the desire to make fresh pasta at home every night. Join us! \nOur hands-on cooking classes are structured as a group learning experience; you’ll work with other students to create a seasonal meal led by our professional chef instructors. We focus on learning new cooking styles and techniques to increase your confidence and enjoyment in your own kitchen. Here are a few things to know before booking a class with us: \n\nEach class is centered on the local\, seasonal farmers\, so menus may change slightly based on what’s available the day of the event.\nDuring each class\, you’ll learn 2 or 3 recipes\, you’ll work together as a group to create them. Class sizes are small; no more than 8-12 people per class.\nClasses are usually 2 hours long\, unless otherwise noted.\nPlease be prepared to be on your feet\, standing at a table\, and cooking for the duration of class.\nWe recommend comfortable\, non-slip\, and closed-toe shoes.\n\nMember price: $60 \nNonmember price: $75
URL:https://northeastharvest.com/event/pasta-making-workshop-with-luca/2020-03-14/
LOCATION:Appleton Farms\, 219 County Rd\, Ipswich\, MA\, 01938\, United States
CATEGORIES:Farm Fun,Farms & Food,Lectures & Workshops
GEO:42.6542441;-70.8443703
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