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Sweet as Pie Culinary Class
November 10, 2018 @ 10:00 am - 12:00 pm
It’s pie time! Join us in the farm kitchen to learn all the basics for making delicious country-style pies including techniques on tender pie crust, rolling & assembling, and proper baking. Everyone will make & take home an unbaked 9” deep dish Apple-Cranberry Pie to bake for the holiday! Additional pie recipes will be included in the recipe book.
Member: $60 Nonmember $75
