Happy Goats Farm is a small certified organic farm that raises Alpine goats, layer hens, and medicinal herbs. They started raising goats eight years ago and absolutely fell in love with their personalities and decided to expand their operation and build a raw goat milk dairy so the public could...
Hill Orchard, a conservation orchard, is owned by the town of Westford and sits on approximately 20 acres. Farmer Dave was chosen to operate Hill Orchard in 2015. The Orchard has a mix of fruit trees (pomes and stone fruits) primarily apples but a selection of peach, plum, pear, apricot, nectarines...
Honey Pot Maple Farm is a small family owned and operated farm. They are widely known for their honey, but they also produce maple syrup, berries, and fresh eggs. Boiling of sap is done at their sugar house and honey comes right from their hives.
Hudson Hives started in late 2016. Sustainability, community and care are our three founding principles, that they practice in each and every aspect of their business. Their approach means none of the bees are used for commercial pollinating operations, nor dilute their honey with artificial additives. Instead, they let the...
Hutchins Farm is one of the oldest and largest certified organic vegetable and fruit operations. Organic since 1973, every season Hutchins actively cultivates over 35 acres of vegetables, about an acre of small fruit, and 8 acres of apples. They sell produce directly to consumers at their seasonal farm stand,...
Ingaldsby Farm is a family owned and operated farm since 1911. They offer seasonally grown and harvested fruits, vegetables, and plants from April through almost the end of December. In addition to their produce, they offer market produce, Stonewall Kitchen products, cards and crafts from local artisans, their own jellies...
The Itsy Bitsy Farm is a small, no-till farm that produces veggies, fruits & flowers with organic principles. They have a season farm stand and provide the “Farm to Fork” specials at Shea’s Riverside Restaurant & Bar in Essex.
Kimball Farm is a working family farm that has been in the family since 1820 and is now owned and run by 9th generation farmer Tyler Kimball. The farm wqas once run as a dairy farm until 1977 when it was transformed into what it is today. They raise beef...
Land’s Sake Farm is a thriving community dedicated to building meaningful connections between people, the food they eat, and the land. They have many hands-on, fun education programs; or stop by their farm stand to pick up the season’s freshest produce; or meet your friends at the farm or in...
Land’s Sake and its land is leased from the town of Weston. They provide many hands-on, fun programs, including farm-based education for children and adults. They offer a CSA, and the farm stand sells their own vegetables, honey, and maple syrup, as well as prepared foods from several local vendors....
