Codman Community Farm

Pete & Jen’s began their farm with a small flock of chickens called Backyard Birds in 2003. They now run Codman Community Farm, a working farm that preserves Lincoln’s rural character, highlights the importance of local farming, features Heritage breeds and locally-sourced food, and invites community involvement through educational opportunities and access to this unique historic property. The farm is open to the public year-round, seven days a week. As a working farm, they raise heritage breed cows and pigs, lambs (seasonally), laying hens, meat chickens, turkey, and produce.

All items are for sale in their self-serve Farm Store that is open year-round selling their own pasture-raised eggs, pork, chicken, turkey, and 100% grass-fed beef and lamb as well as local fruits, veggies, cheese, milk, and other pantry items.

Visit their website for upcoming events!