Smolak Farms of North Andover provides agriculture, education, and entertainment at their farm. Visitors come to pick fruit from their orchards and shop at the farm stand and bakery. Children can go on one of the many types of educational or entertaining hayrides. They also have parties and summer programs for children. Families come to festivals they host...
Spring Brook Farm is one of the oldest working farms in America. The farm has over 400 acres of farmland where they grow a variety of produce and raise their own livestock. They have a farm store where you can buy their meat and eggs as well as produce. They...
Springdell Farm is a diversified fruit, vegetable, and livestock operation. The farm has been family owned and operated since 1931 and is on one of the oldest agricultural grounds in the area since 1781. They grow a large variety of fruits, vegetables, and herbs that are hand-picked daily and available...
Stearns Farm CSA is strictly a CSA farm, offering various different shares: summer shares, winter shares, back-to-school shares, flower and herb shares, and subsidized shares. Established in 1990, Stearns Farm in one of the oldest CSA’s in the country. The bulk of their crops are vegetables, but they also grow...
Sunshine Farm is a 100 acre diversified fruit and vegetable farm that also has a greenhouse with bedding plants and hanging baskets in season. They offer CSA shares and pick your own for strawberries, blueberries, raspberries, peaches, and apples. They help to educate and train young farmers to learn the...
The Food Project’s Baker Bridge Farm consists of 31 acres of conservation land. They provide locally grown, freshly picked produce for purchase through their 20-week CSA (Community Supported Agriculture) share program. All vegetables, herbs, berries, and flowers are grown using sustainable growing methods without chemical fertilizers or pesticides. Pick-up available...
The Food Project’s Reynolds Farm consists of 34 acres of conservation land owned by the town of Wenham. They provide locally grown, freshly picked produce for purchase through their 20-week CSA (Community Supported Agriculture) share program. All vegetables, herbs, berries, and flowers are grown using sustainable growing methods without chemical...
The Herb Hill Micro-Dairy is a small, diversified, family farm. They are a licensed Grade A micro-dairy with the state of Massachusetts, selling fresh raw goat’s milk from goats who eat mainly a pasture-based diet. They also sustainably raise organic chickens and ducks, selling their meat and eggs. They offer CSA’s...
The Neighborhood Farm grows a wide variety of seasonal produce, available through their online store, their self serve farm stand and summer and winter farmer’s markets. They grow naturally, without synthetic pesticides, herbicides, or fertilizers – they never use GMO seeds. They specialize in heirloom tomatoes, heirloom garlic, and super...
The Three Sisters Garden Project is a collaborative effort that brings together a wide range of community groups to nurture sustainable local food systems that connect us to the land and to each other. They farm on 170 acres and grow nutritious foods. They offer a CSA.
