Grant Family Farm is a small 15-acre diversified farm. They grow a wide variety of vegetables and ethnic crops, cut flowers, and pasture raised eggs and poultry. Their chickens are pasture-raised and are only fed a certified organic ration to supplement their diet. There are several options to get their...
Griggs Farm is family-owned and operated farm since 1943. The farm was first a chicken farm and apple orchard. In 1955, they stopped raising chicks and focused on producing fruits and vegetables. Today they are a 53 acre retail and wholesale farm growing a variety of vegetables, fruits, herbs, and...
Herrick Farm is a family owned and operated 140-acre bicentennial farm. They sell many fruits and vegetables at their roadside stand and also raise grass fed beef for sale. They also sell feed hay in square and round bales and composted cow manure. The farm produces 8,000 to 9,000 pounds...
Hopestill Farm located just outside of Boston has been farmed by the descendants of Henry Leland since Sherborn’s founding in the mid-1600s, and has been farmed organically for over three decades. They are a USDA certified organic farm. They offer cut-your-own Christmas trees.
Hutchins Farm is one of the oldest and largest certified organic vegetable and fruit operations. Organic since 1973, every season Hutchins actively cultivates over 35 acres of vegetables, about an acre of small fruit, and 8 acres of apples. They sell produce directly to consumers at their seasonal farm stand,...
Idylwilde Farm is a family farm owned by three brothers. They are always fully stocked with the finest domestic and imported produce and gourmet foods. Their homegrown crops are available when in season, and the rest of the year they provide only the finest fruits, vegetables, and herbs for their...
Ingaldsby Farm is a family owned and operated farm since 1911. They offer seasonally grown and harvested fruits, vegetables, and plants from April through almost the end of December. In addition to their produce, they offer market produce, Stonewall Kitchen products, cards and crafts from local artisans, their own jellies...
Iron Ox Farm is a small organic vegetable farm. Although the farm is not certified organic, they use all organic practices and strive to go beyond the organic standards. They distribute their vegetables in a number of ways; through their CSA, farmers’ markets, and wholesale to many local restaurants and...
Land’s Sake Farm is a thriving community dedicated to building meaningful connections between people, the food they eat, and the land. They have many hands-on, fun education programs; or stop by their farm stand to pick up the season’s freshest produce; or meet your friends at the farm or in...
Maitland Mountain Farm is a specialized organic, urban farm. What started as a pickle operation has evolved into a full line of artisan goods. They produce over twenty different pickled products, a handful of fermented offerings, fresh eggs and a large selection of seasonal produce selection. Maitland Mountain Farm can...