Farms & Food

The mission of the Cambridge Harvard University Farmers’ Market is to showcase local sustainable agriculture and promote organic practices; provide opportunities for education, and for direct, informed relationships between food producers and consumers; and benefit local farmers and the local economy, as well as public health, community vitality, and regional environmental sustainability. Tuesdays, 11:30 am... View Article

The mission of the Newton Farmers’ Market is to showcase local sustainable agriculture and promote organic practices; provide opportunities for education, and for direct, informed relationships between food producers and consumers; and benefit local farmers and the local economy, as well as public health, community vitality, and regional environmental sustainability. Saturdays, 9:30 am to 12:30... View Article

The mission of the Lexington Farmers’ Market is to showcase local sustainable agriculture and promote organic practices; provide opportunities for education, and for direct, informed relationships between food producers and consumers; and benefit local farmers and the local economy, as well as public health, community vitality, and regional environmental sustainability. Tuesdays, 2:00 pm to 6:30... View Article