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Join Italian Cheese Maker Luca Mignogna in our Farm Kitchen to master the art of making Mozzarella. This a great intro for beginner cheese makers or chefs that just want a little more guidance. You’ll learn all the basics of making fresh mozzarella and discover the history of cheese making before stretching the Mozzarella curd... View Article
$60
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2 events,Join us for some holiday fun on the farm and learn about the origin of this favorite Scandinavian tradition. We’ll start by decorating some delicious gingerbread farmers and cows with... View Article
$15
Join us for some holiday fun on the farm and learn about the origin of this favorite Scandinavian tradition. We’ll start by decorating some delicious gingerbread farmers and cows with... View Article
$15
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1 event,Skip the pasta machine and get ready to use your hands to create orecchiette (little ears), cavatelli (dimpled pasta) and more with Chef Emily! This simple pasta dough has just... View Article
$44
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