Intro to Mozzarella with Wolf Meadow Farm
Join Italian Cheese Maker Luca Mignogna in our Farm Kitchen to master the art of making Mozzarella. This a great intro for beginner cheese makers or chefs that just want a little more guidance. You’ll learn all the basics of making fresh mozzarella and discover the history of cheese making before stretching the Mozzarella curd... View Article
$60
